Description
Grain Free Everything Dough perfect for making pizza, cinnamon rolls, pita bread, empanadas and more! Gluten Free, grain free, and dairy free! Check out the new and improved Grain Free Everything Dough 2.0 including many more recipes!
Ingredients
Scale
- 1 cup blanched almond flour
- 1 1/2 cups tapioca flour plus more for dusting
- 3/4 cup potato starch
- 1 teaspoon xanthan gum (Authentic Foods brand is grain-free & corn-free)
- 1/2 teaspoon salt
- 1 egg white
- 1 Tablespoon olive oil or palm shortening
- 1/2 cup warm water
- 1 Tablespoon honey
- 1 Tablespoon active dry yeast
Instructions
- In a small bowl, stir together warm water, honey and yeast. Stir well and set aside for 2-3 minutes for yeast to activate.
- In a mixing bowl, whisk together almond flour, tapioca flour, potato starch, xanthan gum and salt. Whisk until all lumps are removed.
- Mix in yeast mixture, egg white and shortening until well combined. Dough should be soft like play dough.
- Cover dough with a towel until ready to use. Can be used for making pizza, pita pockets, cinnamon rolls and hand pies.
Notes
When measuring flour, scoop the flour with a spoon and into your measuring cup. Level off excess flour. If your dough is too dry, add a bit more warm water until it is the texture of play dough.
The nutrition label below is showing for 4 servings.
- Prep Time: 15 mins