Dust the ball of dough with tapioca flour and roll into a disk. The disk should be 1/2” thick and 7 1/2 ” long. See above photos for reference.
Use a spatula to place panini into panini press. Close press and allow to cook until light changes, about 2 minutes. Remove Paleo Panini with a spatula. Repeat with remaining dough and serve warm. Use panini as Naan Bread or cut in half for a sandwich.