Description
These healthy homemade fruit snacks are made from pomegranate juice, grass-fed gelatin, lemon oil and a bit of Lakanto (or honey). They are super healthy for kids of all ages!
Ingredients
Scale
- 2 cups pomegranate juice
- 2 Tablespoons grass-fed gelatin
- 2 drops lemon essential oil
- 2 teaspoons Lakanto or raw honey
Instructions
- Lightly grease a baking dish with coconut oil.
- To your baking dish, add 1 cup pomegranate juice, gelatin, lemon oil and preferred sweetener.
- Heat the remaining pomegranate juice until hot, but do not boil.
- Add pomegranate juice to gelatin mixture and whisk until all gelatin is melted.
- Refrigerate until gelatin is set. About 2-3 hours
- Cut into squares or using a flower cookie cutter, cut into shapes and store in refrigerator until ready to eat.
- Prep Time: 5 mins
- Cook Time: 2 hours
- Category: dessert