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Orange coconut Cream Glaze

  • Author: Ester Perez
  • Total Time: 5 minutes
  • Yield: 7-8 1x


  • 2/3 cup Coconut Cream
  • 1 Tablespoon maple syrup
  • zest of 1/2 orange


  1. In a small bowl, mix together coconut cream, maple syrup and orange zest.
  2. Top cinnamon rolls with orange coconut cream glaze and serve warm.


If you want a classic frosting and not worried about dairy, here are a few great options (just use organic powdered confectioners sugar that is grain free–see above recommendations):
The Perfect Cinnamon Roll Icing
Classic White Glaze Cinnamon Roll Icing

  • Prep Time: 5 mins
  • Category: Orange Coconut Cream Glaze
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