Description
Homemade Sweet Italian Sausage Patties. I also have had these homemade sweet Italian sausage patties in a wrap for lunch and they are really satisfying and flavorful.
Ingredients
Scale
- 1 lb ground pork
- 2 teaspoons unsweetened applesauce
- 1 teaspoon salt
- 1 teaspoon onion powder
- 1 teaspoon apple cider vinegar
- 1/2 teaspoon paprika
- 1/2 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon fennel
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried oregano
Instructions
- Add all ingredients to a bowl and mix thoroughly.
- Divide mixture into 6 equal amounts and form six 4 inch breakfast patties. You can make 4 large patties instead if you want this for a burger.
- Heat a cast iron skillet to medium heat and sear each patty for 2-3 minutes per side. Make sure it is cooked well in the center. Serve hot. Patties can be stored in a zip-lock bag in the fridge for up to 3 days.
- Prep Time: 5 mins
- Cook Time: 6 mins
- Category: Breakfast/Main Course